Clubhouse

Casual and Quick to Fancy and Formal…The Choice is Yours!

Dining at Eagle Ridge is a delight. Whether you’re popping in for a Philly Cheese Steak sandwich thinly sliced with sautéed peppers and onions, topped with Provolone cheese and served on a hoagie roll or sitting down with someone special to an evening serving of sautéed filet of salmon, pan-seared with white wine, fresh basil and cream, you’re in for a treat.

All food is prepared on site by Eagle Ridge Chefs Aaron Buschi, Jordan Bell and their staff.

Restaurant hours are Wednesday thru Sunday 11:00 am to 9:00 pm. Public welcome. Click here to view our menus. Call us today at (919) 661-6300 for more information.